What Vapiano Franchisee's are saying:

"I am VAPIANO's first US franchisee. Since VAPIANO was founded, I have watched it successfully dominate every European market it entered and win the industry's top awards. As soon as they began franchising in the US, I jumped at the opportunity and can't wait to open my units in Florida. My friends in Europe own franchises and I've never seen them happier. I like the concept so much, I doubled the size of my territory within 60 days of first signing up. Vapiano is the future of the restaurant industry!"
- Konrad Woest, Former Pizza Hut Franchisee in Germany, VAPIANO's first USA franchisee

“We were the first VAPIANO franchisees (Munich) in the system… At no point in time have I had regrets being part of this future orientated concept and hope that the positive spirit of this brilliant idea prevails.”
- Dominik Boxler, Franchisee VAPIANO Munich

“…I was totally inspired by VAPIANO. My VAPIANO restaurant was immediately a success and I was able to end the first year on a positive note. Full restaurants nearly every day and satisfied customers are our reward. I am looking forward to the opening of our next restaurant in Düsseldorf which is scheduled for 2007...”
- Eldad Schoenfeld, Franchisee VAPIANO Düsseldorf

“Having had a10-year tenure with corporate McDonald's, I knew the people behind the Vapiano concept knew what they were doing. …. I am glad that I started the entrepreneurial way and would never want to switch back to being employed again.”
- Michael Schlarmann, Franchisee VAPIANO licensee


BECOME A FRANCHISING PARTNER!

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VAPIANO is a very urban concept for young professionals, consisting of over sixty percent female clientele.

So we only pick modern urban and centralized locations with high visibility, high ceilings and bright and open architecture with lots of daylight and beautiful patios.

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Fresh casual at the best and highest quality level is our promise to ourselves and our customers

We also want to be in control of all fresh ingredients and the production of all the food. We decided from start that we would produce everything from scratch in each restaurant.

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„VAPIANO is a fuelstop for grown ups.“

This once was said by a very knowledgeable woman in the industry which in our eyes says it all. VAPIANO was thought up by a group of entrepeneurs that have been in the hospitality business all their lives who all worked in the Industry at very young ages.

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VAPIANO franchises in the USA, CANADA, Middle and South America

We are looking for: franchise partners that can operate and manage more VAPIANO Restaurants in specific regions or countries.

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